Blue Schnitzel

Blue Schnitzel


Crunchy & Crispy

Rich in protein 100% vegan

The ‘No Meat Inside’ schnitzel that satisfies like chicken

Ingredients

50% rehydrated, textured vegetable proteins (water, WHEAT GLUTEN, SOY FLOWER, SOYA PROTEIN), breadcrumb mix (breadcrumbs (WHEAT FLOWER, water, yeast, salt, paprika extract), herbs and spices, dried vegetables (paprika, onion), sunflower oil, natural flavouring), WHEAT GLUTEN, sunflower oil, vegetable powders (bell pepper, onion, mushroom), salt (sea salt, salt), pea starch, SOYA PROTEIN, WHEAT FLOUR, vinegar powder, yeast extract, modified WHEAT STARCH, WHEAT STARCH, black pepper, flavourings, red beet juice concentrate bamboo fibre, food acid (potassium lactate), emulsifier (methyl cellulose).

Nutrition facts per 100 g
Energy kJ
1068
kcal
254
Fat
9.5 g
Of which saturated fat
1.1 g
Carbohydrates
25.6 g
Of which sugar
2.0 g
Fibre
2.2 g
Protein
15.5 g
Salt
1.6 g
Preparation
pan
Shallow fry the Blue Schnitzel in oil, preferably olive oil, on a medium heat for 8 minutes. Heat the Blue Schnitzel thoroughly, turning frequently.

Where to find The Blue Butcher offline?

Available in 100+ stores.

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